We exports the best quality Non-Basmati Boiled Rice & Raw Rice from India at affordable prices.

Non-basmati rice is the name given to any rice other than basmati rice. It is estimated that there are 10000 varieties of rice in the world, most of which are in India.

Brown and white rice are the same grain, milled differently. The kernels of brown rice contain the bran layer intact. In white rice, it is polished. The presence of bran layer makes brown rice more nutritious than white rice, although some white rice is fortified. The bran layer takes longer to cook the brown rice. For maximum nutrition, choose brown rice.

Our export quality non-basmati rice varieties are Jeera Samba Rice, Ponni Rice, Idly Rice.

We export quality Non-Basmati Boiled Rice & Raw Rice worldwide and have demand from the Middle East, Far East, Southeast Asian countries and Europe. Non-Basmati Boiled Rice & Raw Rice exported by us are known for their quality and usability.

Our products are of the highest quality and in nature. We offer the best quality products to satisfy our customers. Sizing and packing is done as per customer specification.